When it’s cold and wet, you need comfort food. This is, for me, the ultimate fall dish. It has potatoes to keep you satisfied, it has chorizo and its spiciness to keep you warm, it has balsamic vinegar to surprise you, and it’s swift to whip up on a weekday.
If you follow me on Instagram, you know that recently I opened a box full of fruits and veggies in my stories. It was all in-season, locally sourced, and provided by a new player in the food box field - "Farmed Today." So, can we go back to eating only seasonal stuff?